Webinar: Closing the Window on Stress-Related Immune Suppression
Nearly 75% of Americans recently surveyed say they are stressed out. Researchers have linked stress to numerous health problems, including suppression of the immune system. Today life may be more stressful than ever but new research indicates that a natural ingredient may help alleviate the harmful effects of both physical and psychological stress. This webinar focuses on the science behind the effects of stress on the immune system and immune health ingredient applications for foods, beverages and supplements. Replay of the October 14, 2011 webinar is available on the NutraIngredients-USA.com website.
Speakers:
Michael T. Murray, N.D.
Chairman, Dr. Murray Natural Living, Inc.
Brian McFarlin, Ph.D., FACSM
Associate Professor of Exercise Physiology, Nutrition and Immunology
Department of Health and Human Performance
University of Houston
Don Cox, Ph.D.
Senior Vice President, Research & Development
Biothera, the immune health company
Webinar: 10 Questions To Ask When Evaluating An Immune Health Ingredient
As manufacturers rush to meet consumer demand for products with immune health benefits, the question becomes how to evaluate ingredients. The marketing materials of most ingredient suppliers sound disarmingly similar. Which ingredients are best? Equally important, which ingredients will withstand the increased scrutiny of the FTC and FDA? This webinar is designed to help manufacturers ask the right questions and better evaluate the answers. The webinar originally aired on NutraIngredients-USA.com on June 30, 2010.
Speakers:
Roger Clemens, DrPH
Regulatory Science faculty, USC School of Pharmacy
President, Institute of Food Technologists
Chief Scientific Officer, Horn
Don Cox, Ph.D.
Senior Vice President, Research & Development
Biothera, the immune health company